acetose, acetous, vinegary, vinegarish
(adjective) tasting or smelling like vinegar
Source: WordNet® 3.1
acetous (comparative more acetous, superlative most acetous)
Having a sour taste; sour; acid.
Causing, or connected with, acetification
• actuose, coteaus
Source: Wiktionary
A*ce"tous (#; 277), a. Etym: [L. acetum vinegar, fr. acere to be sour.]
1. Having a sour taste; sour; acid. "An acetous spirit." Boyle. "A liquid of an acetous kind." Bp. Lowth.
2. Causing, or connected with, acetification; as, acetous fermentation. Acetous acid, a name formerly given to vinegar.
Source: Webster’s Unabridged Dictionary 1913 Edition
23 November 2024
(adjective) concerned primarily with theories or hypotheses rather than practical considerations; “theoretical science”
The earliest credible evidence of coffee-drinking as the modern beverage appeared in modern-day Yemen. In the middle of the 15th century in Sufi shrines where coffee seeds were first roasted and brewed for drinking. The Yemenis procured the coffee beans from the Ethiopian Highlands.
