ABSTINENCE

abstinence

(noun) act or practice of refraining from indulging an appetite

abstinence, abstention

(noun) the trait of abstaining (especially from alcohol)

Source: WordNet® 3.1


Etymology

Noun

abstinence (countable and uncountable, plural abstinences)

The act or practice of abstaining, refraining from indulging a desire or appetite. [First attested around 1150 to 1350.]

Specifically, the practice of abstaining from intoxicating/alcoholic beverages; total abstinence; teetotalism. [First attested around 1150 to 1350.]

Specifically, the practice of abstaining from sexual intercourse, either permanently or until marriage. [First attested around 1150 to 1350.]

(ecclesiastical) Abstention from certain foods on days of penitential observance. [First attested around 1150 to 1350.]

The practice of self-denial; self-restraint; forebearance from anything. [First attested around 1350 to 1470.]

(obsolete) Self-denial; abstaining; or forebearance of anything. [First attested around 1150 to 1350.]

(business) Delay of spending to accrue capital.

Source: Wiktionary


Ab"sti*nence, n. Etym: [F. abstinence, L. abstinentia, fr. abstinere. See Abstain.]

1. The act or practice of abstaining; voluntary forbearance of any action, especially the refraining from an indulgence of appetite, or from customary gratifications of animal or sensual propensities. Specifically, the practice of abstaining from intoxicating beverages,

– called also total abstinence. The abstinence from a present pleasure that offers itself is a pain, nay, oftentimes, a very great one. Locke.

2. The practice of self-denial by depriving one's self of certain kinds of food or drink, especially of meat. Penance, fasts, and abstinence, To punish bodies for the soul's offense. Dryden.

Source: Webster’s Unabridged Dictionary 1913 Edition



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Word of the Day

24 February 2025

ANOMALY

(noun) (astronomy) position of a planet as defined by its angular distance from its perihelion (as observed from the sun)


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Coffee Trivia

Espresso is both a coffee beverage and a brewing method that originated in Italy. When making an espresso, a small amount of nearly boiling water under pressure forces through finely-ground coffee beans. It has more caffeine per unit volume than most coffee beverages. Its smaller serving size will take three shots to equal a mug of standard brewed coffee.

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