Zy*mol"o*gy, n. Etym: [Zyme + -logy: cf. F. zymologie.]

Definition: A treatise on the fermentation of liquors, or the doctrine of fermentation. [Written also zumology.]

Source: Webster’s Unabridged Dictionary 1913 Edition


Word of the Day

30 November 2023


(noun) a breathing apparatus used for resuscitation by forcing oxygen into the lungs of a person who has undergone asphyxia or arrest of respiration

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Coffee Trivia

There are four varieties of commercially viable coffee: Arabica, Liberica, Excelsa, and Robusta. Growers predominantly plant the Arabica species. Although less popular, Robusta tastes slightly more bitter and contains more caffeine.

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