There are four varieties of commercially viable coffee: Arabica, Liberica, Excelsa, and Robusta. Growers predominantly plant the Arabica species. Although less popular, Robusta tastes slightly more bitter and contains more caffeine.
Zy*mol"o*gy, n. Etym: [Zyme + -logy: cf. F. zymologie.]
Definition: A treatise on the fermentation of liquors, or the doctrine of fermentation. [Written also zumology.]
Source: Webster’s Unabridged Dictionary 1913 Edition
30 November 2023
(noun) a breathing apparatus used for resuscitation by forcing oxygen into the lungs of a person who has undergone asphyxia or arrest of respiration
There are four varieties of commercially viable coffee: Arabica, Liberica, Excelsa, and Robusta. Growers predominantly plant the Arabica species. Although less popular, Robusta tastes slightly more bitter and contains more caffeine.