There are four varieties of commercially viable coffee: Arabica, Liberica, Excelsa, and Robusta. Growers predominantly plant the Arabica species. Although less popular, Robusta tastes slightly more bitter and contains more caffeine.
VERTISOL
Noun
vertisol (plural vertisols)
(soil science) A clay soil, containing a high content of montmorillonite, that forms deep cracks in drier conditions.
Hyponyms
• aquert
• cryert
• torrert
• udert
• ustert
• xerert
Anagrams
• Tolivers, tosliver
Source: Wiktionary
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Coffee Trivia
