Raw coffee beans, soaked in water and spices, are chewed like candy in many parts of Africa.
U`po*ko*ro"ro, n. Etym: [From the native Maori name.] (Zoöl.)
Definition: An edible fresh-water New Zealand fish (Prototroctes oxyrhynchus) of the family Haplochitonidæ. In general appearance and habits, it resembles the northern lake whitefishes and trout. Called also grayling.
Source: Webster’s Unabridged Dictionary 1913 Edition
11 January 2025
(noun) low evergreen shrub of high north temperate regions of Europe and Asia and America bearing red edible berries
Raw coffee beans, soaked in water and spices, are chewed like candy in many parts of Africa.