TRITICIN

Trit"i*cin, n. (Chem.)

Definition: A carbohydrate isomeric with dextrin, obtained from quitch grass (Agropyrum, formerly Triticum, repens) as a white amorphous substance.

Source: Webster’s Unabridged Dictionary 1913 Edition



RESET




Word of the Day

13 January 2025

SOAK

(noun) the process of becoming softened and saturated as a consequence of being immersed in water (or other liquid); “a good soak put life back in the wagon”


coffee icon

Coffee Trivia

In 1884, Angelo Moriondo of Turin, Italy, demonstrated the first working example of an espresso machine.

coffee icon