TRIOSE

triose

(noun) any monosaccharide sugar containing three atoms of carbon per molecule

Source: WordNet® 3.1


Etymology

Noun

triose (plural trioses)

(carbohydrate) A sugar or saccharide containing three carbon atoms. Trioses are the smallest monosaccharides. Dihydroxyacetone and L-/D-glyceraldehyde are the only trioses.

Hypernyms

• monosaccharide

Hyponyms

• ketotriose

dihydroxyacetone

• aldotriose

glyceraldehyde

Anagrams

• Sortie, Storie, Tories, restio, sortie, storie, tiroes, tories, Å“stri

Source: Wiktionary


Tri"ose, n. [Tri- + -ose.] (Chem.) (a) A sugar derived from a trihydric alcohol. (b) A trisaccharide.

Source: Webster’s Unabridged Dictionary 1913 Edition



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Coffee Trivia

An article published in Harvard Men’s Health Watch in 2012 shows heavy coffee drinkers live longer. The researchers examined data from 400,000 people and found out that men who drank six or more coffee cups per day had a 10% lower death rate.

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