There are four varieties of commercially viable coffee: Arabica, Liberica, Excelsa, and Robusta. Growers predominantly plant the Arabica species. Although less popular, Robusta tastes slightly more bitter and contains more caffeine.
toadying
present participle of toady
Source: Wiktionary
Toad"y, n.; pl. Toadies. Etym: [Shortened from toadeater.]
1. A mean flatterer; a toadeater; a sycophant. Before I had been standing at the window five minutes, they somehow conveyed to me that they were all toadies and humbugs. Dickens.
2. A coarse, rustic woman. [R.] Sir W. Scott.
Toad"y, v. t. [imp. & p. p. Toadied; p. pr. & vb. n. Toadying.]
Definition: To fawn upon with mean sycophancy.
Source: Webster’s Unabridged Dictionary 1913 Edition
29 April 2024
(noun) a geological process in which one edge of a crustal plate is forced sideways and downward into the mantle below another plate
There are four varieties of commercially viable coffee: Arabica, Liberica, Excelsa, and Robusta. Growers predominantly plant the Arabica species. Although less popular, Robusta tastes slightly more bitter and contains more caffeine.