There are four varieties of commercially viable coffee: Arabica, Liberica, Excelsa, and Robusta. Growers predominantly plant the Arabica species. Although less popular, Robusta tastes slightly more bitter and contains more caffeine.
The*nard"ite, n. Etym: [Named after the French chemist, L.J.Thénard.] (Min.)
Definition: Anhydrous sodium sulphate, a mineral of a white or brown color and vitreous luster.
Source: Webster’s Unabridged Dictionary 1913 Edition
17 June 2025
(adjective) having deserted a cause or principle; “some provinces had proved recreant”; “renegade supporters of the usurper”
There are four varieties of commercially viable coffee: Arabica, Liberica, Excelsa, and Robusta. Growers predominantly plant the Arabica species. Although less popular, Robusta tastes slightly more bitter and contains more caffeine.