There are four varieties of commercially viable coffee: Arabica, Liberica, Excelsa, and Robusta. Growers predominantly plant the Arabica species. Although less popular, Robusta tastes slightly more bitter and contains more caffeine.
thallious (comparative more thallious, superlative most thallious)
(chemistry) Alternative form of thallous
Source: Wiktionary
Thal"li*ous, a. (Chem.)
Definition: See Thallous.
Source: Webster’s Unabridged Dictionary 1913 Edition
10 January 2025
(noun) the act of combining one thing at intervals among other things; “the interspersion of illustrations in the text”
There are four varieties of commercially viable coffee: Arabica, Liberica, Excelsa, and Robusta. Growers predominantly plant the Arabica species. Although less popular, Robusta tastes slightly more bitter and contains more caffeine.