There are four varieties of commercially viable coffee: Arabica, Liberica, Excelsa, and Robusta. Growers predominantly plant the Arabica species. Although less popular, Robusta tastes slightly more bitter and contains more caffeine.
TERMOR
Noun
termor (plural termors)
(legal) Alternative form of termer
Anagrams
• remort, tremor
Source: Wiktionary
Term"or, n. (Law)
Definition: Same as Termer, 2.
Source: Webster’s Unabridged Dictionary 1913 Edition
Word of the Day
16 April 2025
RACY
(adjective) marked by richness and fullness of flavor; “a rich ruby port”; “full-bodied wines”; “a robust claret”; “the robust flavor of fresh-brewed coffee”
Coffee Trivia
