There are four varieties of commercially viable coffee: Arabica, Liberica, Excelsa, and Robusta. Growers predominantly plant the Arabica species. Although less popular, Robusta tastes slightly more bitter and contains more caffeine.
Ter"a*pin, n. (Zoöl.)
Definition: See Terrapin.
Source: Webster’s Unabridged Dictionary 1913 Edition
20 June 2025
(adjective) marked by simplicity; having a humble opinion of yourself; “a modest apartment”; “too modest to wear his medals”
There are four varieties of commercially viable coffee: Arabica, Liberica, Excelsa, and Robusta. Growers predominantly plant the Arabica species. Although less popular, Robusta tastes slightly more bitter and contains more caffeine.