TEMPERANCE

temperance

(noun) the act of tempering

sobriety, temperance

(noun) abstaining from excess

temperance, moderation

(noun) the trait of avoiding excesses

Source: WordNet® 3.1


Etymology

Proper noun

Temperance

A female given name from English.

(tarot) The fourteenth trump or major arcana card in most traditional Tarot decks.

Etymology

Noun

temperance (countable and uncountable, plural temperances)

Habitual moderation in regard to the indulgence of the natural appetites and passions; restrained or moderate indulgence

Moderation, and sometimes abstinence, in respect to using intoxicating liquors.

Moderation of passion

Synonyms: patience, calmness, sedateness

(obsolete) State with regard to heat or cold; temperature.

Antonyms

• intemperance

• gluttony

Coordinate terms

• (virtue): chastity, charity, diligence, patience, kindness, humility

Source: Wiktionary


Tem"per*ance, n. Etym: [L. temperantia: cf. F. tempérance. See Temper, v. t.]

1. Habitual moderation in regard to the indulgence of the natural appetites and passions; restrained or moderate indulgence; moderation; as, temperance in eating and drinking; temperance in the indulgence of joy or mirth; specifically, moderation, and sometimes abstinence, in respect to using intoxicating liquors.

2. Moderation of passion; patience; calmness; sedateness. [R.] "A gentleman of all temperance." Shak. He calmed his wrath with goodly temperance. Spenser.

3. State with regard to heat or cold; temperature. [Obs.] "Tender and delicate temperance." Shak. Temperance society, an association formed for the purpose of diminishing or stopping the use of alcoholic liquors as a beverage.

Source: Webster’s Unabridged Dictionary 1913 Edition



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Word of the Day

28 September 2024

ORCHESTRATION

(noun) an arrangement of events that attempts to achieve a maximum effect; “the skillful orchestration of his political campaign”


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Coffee Trivia

Coffee is a brewed drink prepared from roasted coffee beans, the seeds of berries from certain Coffea species. When coffee berries turn from green to bright red – indicating ripeness – they are picked, processed, and dried. Dried coffee seeds are roasted to varying degrees, depending on the desired flavor.

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