There are four varieties of commercially viable coffee: Arabica, Liberica, Excelsa, and Robusta. Growers predominantly plant the Arabica species. Although less popular, Robusta tastes slightly more bitter and contains more caffeine.
Tech`ni*co*log"ic*al, a.
Definition: Technological; technical. [R.] Dr. J. Scott.
Source: Webster’s Unabridged Dictionary 1913 Edition
30 September 2023
(noun) sores resulting from a tropical infection by protozoa of the genus Leishmania which are spread by sandflies
There are four varieties of commercially viable coffee: Arabica, Liberica, Excelsa, and Robusta. Growers predominantly plant the Arabica species. Although less popular, Robusta tastes slightly more bitter and contains more caffeine.