There are four varieties of commercially viable coffee: Arabica, Liberica, Excelsa, and Robusta. Growers predominantly plant the Arabica species. Although less popular, Robusta tastes slightly more bitter and contains more caffeine.
TASTO
Tas"to, n. Etym: [It.] (Mus.)
Definition: A key or thing touched to produce a tone. Tasto solo, single touch; -- in old music, a direction denoting that the notes in the bass over or under which it is written should be performed alone, or with no other chords than unisons and octaves.
Source: Webster’s Unabridged Dictionary 1913 Edition
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18 June 2025
SOUARI
(noun) large South American evergreen tree trifoliate leaves and drupes with nutlike seeds used as food and a source of cooking oil
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