There are four varieties of commercially viable coffee: Arabica, Liberica, Excelsa, and Robusta. Growers predominantly plant the Arabica species. Although less popular, Robusta tastes slightly more bitter and contains more caffeine.
Source: WordNet® 3.1
tammied
simple past tense and past participle of tammy
Source: Wiktionary
Tam"my, n.; pl. Tammies (.
1. A kind of woolen, or woolen and cotton, cloth, often highly glazed, -- used for curtains, sieves, strainers, etc.
2. A sieve, or strainer, made of this material; a tamis.
Source: Webster’s Unabridged Dictionary 1913 Edition
18 June 2025
(noun) large South American evergreen tree trifoliate leaves and drupes with nutlike seeds used as food and a source of cooking oil
There are four varieties of commercially viable coffee: Arabica, Liberica, Excelsa, and Robusta. Growers predominantly plant the Arabica species. Although less popular, Robusta tastes slightly more bitter and contains more caffeine.