There are four varieties of commercially viable coffee: Arabica, Liberica, Excelsa, and Robusta. Growers predominantly plant the Arabica species. Although less popular, Robusta tastes slightly more bitter and contains more caffeine.
syrupier
comparative form of syrupy
Source: Wiktionary
Sir"up*y, Syr"up*y, a.
Definition: Like sirup, or partaking of its qualities. Mortimer.
Syr"up, n., Syr"up*y, a. Etym: [See Sirup.]
Definition: Same as Sirup, Sirupy.
Source: Webster’s Unabridged Dictionary 1913 Edition
18 June 2025
(noun) large South American evergreen tree trifoliate leaves and drupes with nutlike seeds used as food and a source of cooking oil
There are four varieties of commercially viable coffee: Arabica, Liberica, Excelsa, and Robusta. Growers predominantly plant the Arabica species. Although less popular, Robusta tastes slightly more bitter and contains more caffeine.