Decaffeinated coffee comes from a chemical process that takes out caffeine from the beans. Pharmaceutical and soda companies buy the extracted caffeine.
SUSCEPTIBILITY
susceptibility, susceptibleness
(noun) the state of being susceptible; easily affected
Source: WordNet® 3.1
Noun
susceptibility (countable and uncountable, plural susceptibilities)
the condition of being susceptible; vulnerability
emotional sensitivity
(physics) electric susceptibility, a measure of how easily a dielectric polarizes in response to an external electric field (compare permittivity).
Source: Wiktionary
Sus*cep`ti*bil"i*ty, n.; pl. Susceptibilities. Etym: [Cf. F. susceptibilité.]
1. The state or quality of being susceptible; the capability of receiving impressions, or of being affected.
2. Specifically, capacity for deep feeling or emotional excitement; sensibility, in its broadest acceptation; impressibility; sensitiveness. Magnetic susceptibility (Physics), the intensity of magnetization of a body placed in a uniform megnetic field of unit strength. Sir W. Thomson.
Syn.
– Capability; sensibility; feeling; emotion.
Source: Webster’s Unabridged Dictionary 1913 Edition
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1 March 2025
AROMATIC
(adjective) (chemistry) of or relating to or containing one or more benzene rings; “an aromatic organic compound”
Coffee Trivia
