There are four varieties of commercially viable coffee: Arabica, Liberica, Excelsa, and Robusta. Growers predominantly plant the Arabica species. Although less popular, Robusta tastes slightly more bitter and contains more caffeine.
SUKSDORFIA
suksdorfia
(noun) any of several American plants of the genus Suksdorfia having orbicular to kidney-shaped somewhat succulent leaves and white or rose or violet flowers in terminal panicles
Source: WordNet® 3.1
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21 April 2025
ENCYCLOPEDIA
(noun) a reference work (often in several volumes) containing articles on various topics (often arranged in alphabetical order) dealing with the entire range of human knowledge or with some particular specialty
Coffee Trivia
