invertase, saccharase, sucrase
(noun) an enzyme that catalyzes the hydrolysis of sucrose into glucose and fructose
Source: WordNet® 3.1
sucrase (plural sucrases)
(enzyme) Any of a number of enzymes that catalyze the hydrolysis of sucrose to fructose and glucose or to their respective homopolysaccharides
• Suraces, causers, cesuras, saucers
Source: Wiktionary
2 June 2025
(noun) status with respect to the relations between people or groups; “on good terms with her in-laws”; “on a friendly footing”
Coffee is a brewed drink prepared from roasted coffee beans, the seeds of berries from certain Coffea species. When coffee berries turn from green to bright red – indicating ripeness – they are picked, processed, and dried. Dried coffee seeds are roasted to varying degrees, depending on the desired flavor.
