SUCCOTASH
succotash
(noun) fresh corn and lima beans with butter or cream
Source: WordNet® 3.1
Etymology
Noun
succotash (usually uncountable, plural succotashes)
(US) A stew made from kernels of corn, lima beans, tomatoes and sometimes peppers.
Source: Wiktionary
Suc"co*tash, n. Etym: [Narragansett Indian m'sickquatash corn boiled
whole.]
Definition: Green maize and beans boiled together. The dish is borrowed
from the native Indians. [Written also suckatash.]
Source: Webster’s Unabridged Dictionary 1913 Edition