STRUDEL

strudel

(noun) thin sheet of filled dough rolled and baked

Source: WordNet® 3.1

Etymology

Noun

strudel (plural strudels)

A pastry made from multiple thin layers of dough rolled up and filled with fruit, etc.

(slang) synonym of at sign (@)

A vertical hole in sea ice through which downward jet-like, buoyancy-driven drainage of flood water is thought to occur.

Anagrams

• Trudels, lustred, rustled

Source: Wiktionary

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