There are four varieties of commercially viable coffee: Arabica, Liberica, Excelsa, and Robusta. Growers predominantly plant the Arabica species. Although less popular, Robusta tastes slightly more bitter and contains more caffeine.
springy
(adjective) (of movements) light and confidently active; “he walked away with a springy step”
bouncy, live, lively, resilient, springy
(adjective) elastic; rebounds readily; “clean bouncy hair”; “a lively tennis ball”; “as resilient as seasoned hickory”; “springy turf”
Source: WordNet® 3.1
springier
comparative form of springy
• reprising, respiring
Source: Wiktionary
Spring"y, a. [Compar. Springier; superl. Springiest.] Etym: [From Spring.]
1. Resembling, having the qualities of, or pertaining to, a spring; elastic; as, springy steel; a springy step. Though her little frame was slight, it was firm and springy. Sir W. Scott.
2. Abounding with springs or fountains; wet; spongy; as, springy land.
Source: Webster’s Unabridged Dictionary 1913 Edition
20 April 2025
(noun) food mixtures either arranged on a plate or tossed and served with a moist dressing; usually consisting of or including greens
There are four varieties of commercially viable coffee: Arabica, Liberica, Excelsa, and Robusta. Growers predominantly plant the Arabica species. Although less popular, Robusta tastes slightly more bitter and contains more caffeine.