Coffee has initially been a food – chewed, not sipped. Early African tribes consume coffee by grinding the berries together, adding some animal fat, and rolling the treats into tiny edible energy balls.
sparklingly (comparative more sparklingly, superlative most sparklingly)
In a sparkling way.
• coruscatingly
• dazzlingly
• twinklingly
Source: Wiktionary
Spar"kling, a.
Definition: Emitting sparks; glittering; flashing; brilliant; lively; as, sparkling wine; sparkling eyes.
– Spar"kling*ly, adv.
– Spar"kling*ness, n.
Syn.
– Brilliant; shining. See Shining.
Spar"kle, n. Etym: [Dim. of spark.]
1. A little spark; a scintillation. As fire is wont to quicken and go From a sparkle sprungen amiss, Till a city brent up is. Chaucer. The shock was sufficiently strong to strike out some sparkles of his fiery temper. Prescott.
2. Brilliancy; luster; as, the sparkle of a diamond.
Spar"kle, v. i. [imp. & p. p. Sparkled; p. pr. & vb. n. Sparkling.] Etym: [See Sparkle, n., Spark of fire.]
1. To emit sparks; to throw off ignited or incandescent particles; to shine as if throwing off sparks; to emit flashes of light; to scintillate; to twinkle; as, the blazing wood sparkles; the stars sparkle. A mantelet upon his shoulder hanging Bretful of rubies red, as fire sparkling. Chaucer.
2. To manifest itself by, or as if by, emitting sparks; to glisten; to flash. I see bright honor sparkle through your eyes. Milton.
3. To emit little bubbles, as certain kinds of liquors; to effervesce; as, sparkling wine.
Syn.
– To shine; glisten; scintillate; radiate; coruscate; glitter; twinkle.
Spar"kle, v. t.
Definition: To emit in the form or likeness of sparks. "Did sparkle forth great light." Spenser.
Spar"kle, v. t. Etym: [Cf. Sparble.]
1. To disperse. [Obs.] The Landgrave hath sparkled his army without any further enterprise. State Papers.
2. To scatter on or over. [Obs.] Purchas.
Source: Webster’s Unabridged Dictionary 1913 Edition
27 November 2024
(adjective) causing or able to cause nausea; “a nauseating smell”; “nauseous offal”; “a sickening stench”
Coffee has initially been a food – chewed, not sipped. Early African tribes consume coffee by grinding the berries together, adding some animal fat, and rolling the treats into tiny edible energy balls.