There are four varieties of commercially viable coffee: Arabica, Liberica, Excelsa, and Robusta. Growers predominantly plant the Arabica species. Although less popular, Robusta tastes slightly more bitter and contains more caffeine.
SINAPOLEIC
Sin`a*po*le"ic, a. Etym: [Sinapis + oleic.] (Chem.)
Definition: Of or pertaining to mustard oil; specifically, designating an acid of the oleic acid series said to occur in mistard oil.
Source: Webster’s Unabridged Dictionary 1913 Edition
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16 May 2025
AMPHIPROSTYLAR
(adjective) marked by columniation having free columns in porticoes either at both ends or at both sides of a structure
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