There are four varieties of commercially viable coffee: Arabica, Liberica, Excelsa, and Robusta. Growers predominantly plant the Arabica species. Although less popular, Robusta tastes slightly more bitter and contains more caffeine.
SIEVING
Verb
sieving
present participle of sieve
Noun
sieving (plural sievings)
The act of passing something through a sieve.
Material that has passed through a sieve.
Anagrams
• gives in, viseing, visĂ©ing
Source: Wiktionary
SIEVE
Sieve, n. Etym: [OE. sive, AS. sife; akin to D. zeef, zift, OHG. sib, G. sieb. sq. root151a. Cf. Sift.]
1. A utensil for separating the finer and coarser parts of a pulverized or granulated substance from each other. It consist of a vessel, usually shallow, with the bottom perforated, or made of hair, wire, or the like, woven in meshes. "In a sieve thrown and sifted." Chaucer.
2. A kind of coarse basket. Simmonds. Sieve cells (Bot.), cribriform cells. See under Cribriform.
Source: Webster’s Unabridged Dictionary 1913 Edition
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Word of the Day
25 December 2024
UNAMBIGUOUS
(adjective) having or exhibiting a single clearly defined meaning; “As a horror, apartheid...is absolutely unambiguous”- Mario Vargas Llosa
Coffee Trivia
