There are four varieties of commercially viable coffee: Arabica, Liberica, Excelsa, and Robusta. Growers predominantly plant the Arabica species. Although less popular, Robusta tastes slightly more bitter and contains more caffeine.
SICKLE
sickle, reaping hook, reap hook
(noun) an edge tool for cutting grass or crops; has a curved blade and a short handle
Source: WordNet® 3.1
Etymology
Noun
sickle (plural sickles)
(agriculture) An implement having a semicircular blade and short handle, used for cutting long grass and cereal crops.
Any of the sickle-shaped middle feathers of the domestic cock.
Synonyms
• reap hook
• reaping hook
Coordinate terms
• scythe
Verb
sickle (third-person singular simple present sickles, present participle sickling, simple past and past participle sickled)
(agriculture, transitive) To cut with a sickle.
(transitive) To deform (as with a red blood cell) into an abnormal crescent shape.
(intransitive) Of red blood cells: to assume an abnormal crescent shape.
Adjective
sickle (comparative more sickle, superlative most sickle)
Shaped like the blade of a sickle; crescent-shaped.
Anagrams
• Eslick, ickles
Source: Wiktionary
Sic"kle, n. Etym: [OE. sikel, AS. sicol; akin to D. sikkel, G. sichel, OHG. sihhila, Dan. segel, segl, L. secula, fr. secare to cut; or perhaps from L. secula. See Saw a cutting instrument.]
1. A reaping instrument consisting of a steel blade curved into the form of a hook, and having a handle fitted on a tang. The sickle has one side of the blade notched, so as always to sharpen with a serrated edge. Cf. Reaping hook, under Reap. When corn has once felt the sickle, it has no more benefit from the sunshine. Shak.
2. (Astron.)
Definition: A group of stars in the constellation Leo. See Illust. of Leo. Sickle pod (Bot.), a kind of rock cress (Arabis Canadensis) having very long curved pods.
Source: Webster’s Unabridged Dictionary 1913 Edition
Recent Word Finds
Word of the Day
16 April 2025
RACY
(adjective) marked by richness and fullness of flavor; “a rich ruby port”; “full-bodied wines”; “a robust claret”; “the robust flavor of fresh-brewed coffee”
Coffee Trivia
