There are four varieties of commercially viable coffee: Arabica, Liberica, Excelsa, and Robusta. Growers predominantly plant the Arabica species. Although less popular, Robusta tastes slightly more bitter and contains more caffeine.
sumac, sumach, shumac
(noun) a shrub or tree of the genus Rhus (usually limited to the non-poisonous members of the genus)
Source: WordNet® 3.1
Shu"mac, n. (Bot.)
Definition: Sumac.
Source: Webster’s Unabridged Dictionary 1913 Edition
5 June 2025
(verb) raise or support (the level of printing) by inserting a piece of paper or cardboard under the type; “underlay the plate”
There are four varieties of commercially viable coffee: Arabica, Liberica, Excelsa, and Robusta. Growers predominantly plant the Arabica species. Although less popular, Robusta tastes slightly more bitter and contains more caffeine.