SHORTCAKE

shortcake

(noun) very short biscuit dough baked as individual biscuits or a round loaf; served with sweetened fruit and usually whipped cream

Source: WordNet® 3.1


Etymology

Noun

shortcake (countable and uncountable, plural shortcakes)

A sweet cake or biscuit (crumbly leavened bread) typically made with flour, sugar, salt, butter, milk or cream, and sometimes eggs, and leavened with baking powder or baking soda.

A dessert made with such a cake, typically having layers of cream and fruit.

Source: Wiktionary


Short"cake`, n.

Definition: An unsweetened breakfast cake shortened with butter or lard, rolled thin, and baked.

Source: Webster’s Unabridged Dictionary 1913 Edition



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Word of the Day

3 July 2025

SENSE

(noun) the faculty through which the external world is apprehended; “in the dark he had to depend on touch and on his senses of smell and hearing”


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Coffee Trivia

According to WorldAtlas, Canada is the only non-European country to make its top ten list of coffee consumers. The United States at a distant 25 on the list.

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