There are four varieties of commercially viable coffee: Arabica, Liberica, Excelsa, and Robusta. Growers predominantly plant the Arabica species. Although less popular, Robusta tastes slightly more bitter and contains more caffeine.
SHAKABLE
shakable, shakeable
(adjective) capable of being weakened; “the crisis proved his confidence was shakable”
Source: WordNet® 3.1
Etymology
Adjective
shakable (comparative more shakable, superlative most shakable)
Able to be shaken.
Designed to be shaken.
Antonyms
• unshakable
Source: Wiktionary
Recent Word Finds
Word of the Day
1 May 2024
ABOUND
(verb) be in a state of movement or action; “The room abounded with screaming children”; “The garden bristled with toddlers”
Coffee Trivia
