There are four varieties of commercially viable coffee: Arabica, Liberica, Excelsa, and Robusta. Growers predominantly plant the Arabica species. Although less popular, Robusta tastes slightly more bitter and contains more caffeine.
seres
plural of sere
• Esser, reses, seers
Source: Wiktionary
Sear, Sere, a.
Definition: [OE. seer, AS. seár (assumed) fr. seárian to wither; akin to D. zoor dry, LG. soor, OHG. soren to to wither, Gr. sush) to dry, to wither, Zend hush to dry. sq. root152. Cf. Austere, Sorrel, a.] Dry; withered; no longer green; -- applied to leaves. Milton. I have lived long enough; my way of life Is fall'n into the sear, the yellow leaf. Shak.
Sere, a.
Definition: Dry; withered. Same as Sear. But with its sound it shook the sails That were so thin and sere. Coleridge.
Sere, n. Etym: [F. serre.]
Definition: Claw; talon. [Obs.] Chapman.
Source: Webster’s Unabridged Dictionary 1913 Edition
24 March 2025
(adjective) (music) marked by or composed of disconnected parts or sounds; cut short crisply; “staccato applause”; “a staccato command”; “staccato notes”
There are four varieties of commercially viable coffee: Arabica, Liberica, Excelsa, and Robusta. Growers predominantly plant the Arabica species. Although less popular, Robusta tastes slightly more bitter and contains more caffeine.