seafood
(noun) edible fish (broadly including freshwater fish) or shellfish or roe etc
Source: WordNet® 3.1
seafood (usually uncountable, plural seafoods)
Fish, shellfish, seaweed, and other edible aquatic life.
• (edible aquatic life): fish, shellfish, molluscs, crustaceans, seaweed, algae, sea mammals
Source: Wiktionary
8 May 2025
(noun) the act of protecting something by surrounding it with material that reduces or prevents the transmission of sound or heat or electricity
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