There are four varieties of commercially viable coffee: Arabica, Liberica, Excelsa, and Robusta. Growers predominantly plant the Arabica species. Although less popular, Robusta tastes slightly more bitter and contains more caffeine.
shtikl, shtickl, schtikl, schtickl
(noun) a really little shtik; “have a shtikl cake”
Source: WordNet® 3.1
20 December 2024
(verb) commit fraud and steal from one’s employer; “We found out that she had been fiddling for years”
There are four varieties of commercially viable coffee: Arabica, Liberica, Excelsa, and Robusta. Growers predominantly plant the Arabica species. Although less popular, Robusta tastes slightly more bitter and contains more caffeine.