schnitzel, Wiener schnitzel
(noun) deep-fried breaded veal cutlets
Source: WordNet® 3.1
schnitzel (countable and uncountable, plural schnitzels)
A dish consisting of fried veal cutlet.
(by extension) A Germanic dish of breaded and deep-fried meat cutlet.
• (meat): katsu (The Japanese equivalent food)
Source: Wiktionary
23 May 2025
(adverb) showing consideration and thoughtfulness; “he had thoughtfully brought with him some food to share”
Espresso is both a coffee beverage and a brewing method that originated in Italy. When making an espresso, a small amount of nearly boiling water under pressure forces through finely-ground coffee beans. It has more caffeine per unit volume than most coffee beverages. Its smaller serving size will take three shots to equal a mug of standard brewed coffee.
