SAUSAGES

Noun

sausages

plural of sausage

Anagrams

• assuages

Source: Wiktionary

SAUSAGE

Sau"sage (; 48), n. Etym: [F. saucisse, LL. salcitia, salcicia, fr. salsa. See Sauce.]

1. An article of food consisting of meat (esp. pork) minced and highly seasoned, and inclosed in a cylindrical case or skin usually made of the prepared intestine of some animal.

2. A saucisson. See Saucisson. Wilhelm.

Source: Webster’s Unabridged Dictionary 1913 Edition

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