SAUERKRAUT

sauerkraut

(noun) shredded cabbage fermented in brine

Source: WordNet® 3.1

Etymology

Noun

sauerkraut (countable and uncountable, plural sauerkrauts)

(countable, uncountable) A dish made by fermenting finely chopped cabbage.

(countable, obsolete, ethnic slur, offensive, slang) A German person. [from 1858]

Synonym: Kraut

Source: Wiktionary

Sauer"kraut`, n. Etym: [G., fr. sauer sour + kraut herb, cabbage.]

Definition: Cabbage cut fine and allowed to ferment in a brine made of its own juice with salt, -- a German dish.

Source: Webster’s Unabridged Dictionary 1913 Edition

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