There are four varieties of commercially viable coffee: Arabica, Liberica, Excelsa, and Robusta. Growers predominantly plant the Arabica species. Although less popular, Robusta tastes slightly more bitter and contains more caffeine.
SAPONIFICATIONS
Noun
saponifications
plural of saponification
Source: Wiktionary
SAPONIFICATION
Sa*pon`i*fi*ca"tion, n. Etym: [Cf. F. saponification. See Saponify.]
Definition: The act, process, or result, of soap making; conversion into soap; specifically (Chem.), the decomposition of fats and other ethereal salts by alkalies; as, the saponification of ethyl acetate.
Source: Webster’s Unabridged Dictionary 1913 Edition
Recent Word Finds
Word of the Day
4 June 2025
LEND
(verb) bestow a quality on; “Her presence lends a certain cachet to the company”; “The music added a lot to the play”; “She brings a special atmosphere to our meetings”; “This adds a light note to the program”
Coffee Trivia
