There are four varieties of commercially viable coffee: Arabica, Liberica, Excelsa, and Robusta. Growers predominantly plant the Arabica species. Although less popular, Robusta tastes slightly more bitter and contains more caffeine.
salmonellosis
(noun) a kind of food poisoning caused by eating foods contaminated with Salmonella typhimurium
Source: WordNet® 3.1
salmonellosis (plural salmonelloses)
(pathology) Any of several diseases caused by infection with Salmonella bacteria
Source: Wiktionary
23 May 2025
(adverb) showing consideration and thoughtfulness; “he had thoughtfully brought with him some food to share”
There are four varieties of commercially viable coffee: Arabica, Liberica, Excelsa, and Robusta. Growers predominantly plant the Arabica species. Although less popular, Robusta tastes slightly more bitter and contains more caffeine.