RUGELACH
rugulah, rugelach, ruggelach
(noun) pastry made with a cream cheese dough and different fillings (as raisins and walnuts and cinnamon or chocolate and walnut and apricot preserves)
Source: WordNet® 3.1
Etymology
Noun
rugelach (plural rugelach)
A type of Jewish pastry, which may be filled with various fruit, nuts, chocolate, etc.
Source: Wiktionary
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