RUGELACH

rugulah, rugelach, ruggelach

(noun) pastry made with a cream cheese dough and different fillings (as raisins and walnuts and cinnamon or chocolate and walnut and apricot preserves)

Source: WordNet® 3.1

Etymology

Noun

rugelach (plural rugelach)

A type of Jewish pastry, which may be filled with various fruit, nuts, chocolate, etc.

Source: Wiktionary

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