RISOTTO

risotto, Italian rice

(noun) rice cooked with broth and sprinkled with grated cheese

Source: WordNet® 3.1

Etymology

Noun

risotto (countable and uncountable, plural risottos)

An Italian savoury dish made with rice and other ingredients.

Source: Wiktionary

Ri*sot"to, n. Etym: [It.]

Definition: A kind of pottage.

Source: Webster’s Unabridged Dictionary 1913 Edition