There are four varieties of commercially viable coffee: Arabica, Liberica, Excelsa, and Robusta. Growers predominantly plant the Arabica species. Although less popular, Robusta tastes slightly more bitter and contains more caffeine.
retying
present participle of retie
retying (plural retyings)
The act of tying something again.
• e'ryting
Source: Wiktionary
3 March 2025
(verb) hold one’s ground; maintain a position; be steadfast or upright; “I am standing my ground and won’t give in!”
There are four varieties of commercially viable coffee: Arabica, Liberica, Excelsa, and Robusta. Growers predominantly plant the Arabica species. Although less popular, Robusta tastes slightly more bitter and contains more caffeine.