There are four varieties of commercially viable coffee: Arabica, Liberica, Excelsa, and Robusta. Growers predominantly plant the Arabica species. Although less popular, Robusta tastes slightly more bitter and contains more caffeine.
REFOCILLATING
Verb
refocillating
present participle of refocillate
Source: Wiktionary
REFOCILLATE
Re*foc"il*late (r*fs"l*lt), v. t. Etym: [L. refocillatus, p. p. of refocillare; pref. re- re- + focillare to revive by warmth.]
Definition: To refresh; to revive. [Obs.] Aubrey.
Source: Webster’s Unabridged Dictionary 1913 Edition
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7 June 2025
PARSEC
(noun) a unit of astronomical length based on the distance from Earth at which stellar parallax is 1 second of arc; equivalent to 3.262 light years
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