There are four varieties of commercially viable coffee: Arabica, Liberica, Excelsa, and Robusta. Growers predominantly plant the Arabica species. Although less popular, Robusta tastes slightly more bitter and contains more caffeine.
rearouse (third-person singular simple present rearouses, present participle rearousing, simple past and past participle rearoused)
To arouse again.
Source: Wiktionary
30 April 2024
(verb) treat carefully; “He nursed his injured back by lying in bed several hours every afternoon”; “He nursed the flowers in his garden and fertilized them regularly”
There are four varieties of commercially viable coffee: Arabica, Liberica, Excelsa, and Robusta. Growers predominantly plant the Arabica species. Although less popular, Robusta tastes slightly more bitter and contains more caffeine.