RATAFIA

ratafia, ratafia biscuit

(noun) macaroon flavored with ratafia liqueur

ratafia, ratafee

(noun) sweet liqueur made from wine and brandy flavored with plum or peach or apricot kernels and bitter almonds

Source: WordNet® 3.1


Etymology

Noun

ratafia (countable and uncountable, plural ratafias)

A liqueur or cordial flavored with peach or cherry kernels, bitter almonds, or other fruits.

A kind of cake made with almonds.

Source: Wiktionary


Rat`a*fi"a, n. Etym: [F., fr. Malay arak arrack + tafia a spirit distilled from molasses.]

Definition: A spirituous liquor flavored with the kernels of cherries, apricots, peaches, or other fruit, spiced, and sweetened with sugar;

– a term applied to the liqueurs called noyau, curaçao, etc. [Written also ratifia and ratafee.]

Source: Webster’s Unabridged Dictionary 1913 Edition



RESET




Word of the Day

25 March 2025

IMMOBILIZATION

(noun) fixation (as by a plaster cast) of a body part in order to promote proper healing; “immobilization of the injured knee was necessary”


coffee icon

Coffee Trivia

An article published in Harvard Men’s Health Watch in 2012 shows heavy coffee drinkers live longer. The researchers examined data from 400,000 people and found out that men who drank six or more coffee cups per day had a 10% lower death rate.

coffee icon