There are four varieties of commercially viable coffee: Arabica, Liberica, Excelsa, and Robusta. Growers predominantly plant the Arabica species. Although less popular, Robusta tastes slightly more bitter and contains more caffeine.
Rac`e*mif"er*ous, a. Etym: [L. racemifer bearing clusters; racemus cluster + ferre to bear: cf. F. racémifère.] (Bot.)
Definition: Bearing racemes, as the currant.
Source: Webster’s Unabridged Dictionary 1913 Edition
18 March 2025
(noun) any of numerous and diverse orchids of the genus Odontoglossum having racemes of few to many showy usually large flowers in many colors
There are four varieties of commercially viable coffee: Arabica, Liberica, Excelsa, and Robusta. Growers predominantly plant the Arabica species. Although less popular, Robusta tastes slightly more bitter and contains more caffeine.