pretends
Third-person singular simple present indicative form of pretend
• sprented
Source: Wiktionary
Pre*tend", v. t. [imp. & p. p. Pretended; p. pr. & vb. n. Pretending.] Etym: [OE. pretenden to lay claim to, F. prétendre, L. praetendere, praetentum, to stretch forward, pretend, simulate, assert; prae before + tendere to stretch. See Tend, v. t. ]
1. To lay a claim to; to allege a title to; to claim. Chiefs shall be grudged the part which they pretend. Dryden.
2. To hold before, or put forward, as a cloak or disguise for something else; to exhibit as a veil for something hidden. [R.] Lest that too heavenly form, pretended To hellish falsehood, snare them. Milton.
3. To hold out, or represent, falsely; to put forward, or offer, as true or real (something untrue or unreal); to show hypocritically, or for the purpose of deceiving; to simulate; to feign; as, to pretend friendship. This let him know, Lest, willfully transgressing, he pretend Surprisal. Milton.
4. To intend; to design; to plot; to attempt. [Obs.] Such as shall pretend Malicious practices against his state. Shak.
5. To hold before one; to extend. [Obs.] "His target always over her pretended." Spenser.
Pre*tend", v. i.
1. To put in, or make, a claim, truly or falsely; to allege a title; to lay claim to, or strive after, something; -- usually with to. "Countries that pretend to freedom." Swift. For to what fine he would anon pretend, That know I well. Chaucer.
2. To hold out the appearance of being, possessing, or performing; to profess; to make believe; to feign; to sham; as, to pretend to be asleep. "[He] pretended to drink the waters." Macaulay.
Source: Webster’s Unabridged Dictionary 1913 Edition
10 June 2025
(noun) the discipline that studies the principles of transmiting information and the methods by which it is delivered (as print or radio or television etc.); “communications is his major field of study”
Coffee is a brewed drink prepared from roasted coffee beans, the seeds of berries from certain Coffea species. When coffee berries turn from green to bright red – indicating ripeness – they are picked, processed, and dried. Dried coffee seeds are roasted to varying degrees, depending on the desired flavor.
