POUSSECAFE

Pousse"-ca`fé", n. [F., fr. pousser to push + café coffee.]

Definition: A drink served after coffee at dinner, usually one of several liqueurs, or cordials, of different specific gravities poured so as to remain separate in layers; hence, such a drink of cordials served at any time.

Source: Webster’s Unabridged Dictionary 1913 Edition



RESET




Word of the Day

25 June 2025

DETENTION

(noun) a state of being confined (usually for a short time); “his detention was politically motivated”; “the prisoner is on hold”; “he is in the custody of police”


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Coffee Trivia

According to WorldAtlas, Finland is the biggest coffee consumer in the entire world. The average Finn will consume 12 kg of coffee each year.

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