There are four varieties of commercially viable coffee: Arabica, Liberica, Excelsa, and Robusta. Growers predominantly plant the Arabica species. Although less popular, Robusta tastes slightly more bitter and contains more caffeine.
Pinctada, genus Pinctada
(noun) pearl oysters
Source: WordNet® 3.1
10 March 2025
(adjective) celebrated in fable or legend; “the fabled Paul Bunyan and his blue ox”; “legendary exploits of Jesse James”
There are four varieties of commercially viable coffee: Arabica, Liberica, Excelsa, and Robusta. Growers predominantly plant the Arabica species. Although less popular, Robusta tastes slightly more bitter and contains more caffeine.