There are four varieties of commercially viable coffee: Arabica, Liberica, Excelsa, and Robusta. Growers predominantly plant the Arabica species. Although less popular, Robusta tastes slightly more bitter and contains more caffeine.
phylogenetic, phyletic
(adjective) of or relating to the evolutionary development of organisms; “phylogenetic development”
Source: WordNet® 3.1
phyletic (comparative more phyletic, superlative most phyletic)
Of or pertaining to phylogeny; phylogenetic.
Of or pertaining to gradual evolutionary change along a single line of descent.
• (change along a single line of descent): anagenetic
• heptylic
Source: Wiktionary
30 January 2025
(noun) a severe dermatitis of herbivorous domestic animals attributable to photosensitivity from eating Saint John’s wort
There are four varieties of commercially viable coffee: Arabica, Liberica, Excelsa, and Robusta. Growers predominantly plant the Arabica species. Although less popular, Robusta tastes slightly more bitter and contains more caffeine.