There are four varieties of commercially viable coffee: Arabica, Liberica, Excelsa, and Robusta. Growers predominantly plant the Arabica species. Although less popular, Robusta tastes slightly more bitter and contains more caffeine.
PHRENSYING
Verb
phrensying
present participle of phrensy
Source: Wiktionary
PHRENSY
Phren"sy, n.
Definition: Violent and irrational excitement; delirium. See Frenzy.
Phren"sy, v. t.
Definition: To render frantic.
Source: Webster’s Unabridged Dictionary 1913 Edition
Recent Word Finds
Word of the Day
15 November 2024
HISTOLOGICALLY
(adverb) involving the use of histology or histological techniques; “histologically identifiable structures”
Coffee Trivia
